A tender, rich chocolate snacking cake is topped with an elegant pistachio frosting. Serve for dessert, afternoon tea, or as ...

From Devil's Food cake in the US to Austria's Sachertorte, you'll find a variety of takes on chocolate cake around the world.

“It’s not dessert unless it’s brown.” That’s the way a former colleague of mine defended her love of chocolate treats — and her disdain for any other type of dessert. If you’re firmly in that camp, ...

Part of the reason I came to baking is because I love chocolate cake. In high school, I was interested in scoring the best recipe, so I spent a few months baking as many chocolate cake recipes as I ...

Perfect for Passover, this rich matzo cake layers espresso liqueur-soaked matzo with melted chocolate and toasted hazelnuts. Pour liqueur into an 8-inch square pan or rimmed plate that can fit a whole ...

German chocolate cake is of US origin. The cake bears the name of Samuel German, who developed a formula for using dark baking chocolate.

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert. Few desserts inspire such universal adoration, but not all ...

What makes a perfect chocolate cake? Maybe the question isn’t top of mind heading into the holidays, with seating charts and general socioeconomic unrest to consider. I didn’t quite expect it to be at ...