Molly Tea, a popular Chinese milk tea brand that has multiple stores in the U.S., is opening in Carrollton around late July ...

When one thinks of traditional Chinese cuisine, dairy is often not the first food group that comes to mind. But in fact, China is the second-largest consumer and third-largest producer of dairy in the ...

The baby-food contamination crisis in China continues to escalate. Four infants are now confirmed to have died after drinking milk made from milk powder tainted with melamine, according to the country ...

Reuters recently ran a story about Chinese tea chains pushing into the US. The article argues that while the obstacles are real, brands such as Chagee, Chahalo, Molly Tea and Shanghai Auntea Jenny are ...

That’s a very new development; dairy was highly localized and not very popular nationwide in China up until the Soviet influence of the 1950s. Since then, however, dairy has become a massive force in ...

In an age when Chinese food is no longer foreign to international audiences, with diners willing to embrace its many regional cuisines, there’s one culinary area that has yet to receive much attention ...