Bastianich will receive a Lifetime Achievement award from the Rhode Island Italian-American Hall of Fame on November 15. Not ...

"Nothing is more delicious, gratifying, heart-and soul-warming than a plate of pasta. It is versatile, easy to make and ...

Bastianch tops the dish with a panko breadcrumb topping, which adds some crunch to the soft, creamy mac and cheese. She adds some of the cheeses to the panko to add flavor and improve the texture.

This week's food events around Dallas includes a food and wine festival from a celebrity chef, a book discussion by an ...

The Classic Recipe That Has Us Running to Buy Eggplant originally appeared on Parade. One of the prettiest sights of summer? The piles of glossy purple eggplant at their peak of flavor and freshness, ...

Michelin-starred Chef Nick Curtin hosted a pop-up dinner series at Castle Hill Inn's Aurelia restaurant in Newport. Curtin, a Rhode Island native, runs the Michelin-starred restaurant Alouette in ...

Scales & Shells, the Newport seafood restaurant at 527/537 Thames St., will be the newest acquisition by the Heritage ...