Add Yahoo as a preferred source to see more of our stories on Google. And sure, you can slice off that topknot and eat it as a snack, but what if we told you there was a simple, 3-second hack that ...

Convection ovens seem like state-of-the-art appliances, but using them effectively can be a challenge. Professional bakers ...

In a large mixing bowl, beat together the butter and sugar until fluffy. add egg yolks, one at a time, making sure each one is incorporated before adding the next one. Slowly mix in the almond flour, ...

Lisa Donovan weaves her own story into this recipe from Paul Bertolli’s “Cooking by Hand.” By Lisa Donovan There’s a corner in most professional kitchens, a small peek into the core of how cooks are ...

Duff Goldman has given a surprising amount of thought to baking cakes in outer space. The founder of the Baltimore bake shop Charm City Cakes who rose to fame on the Food Network show "Ace of Cakes," ...

Have you ever fallen victim to a cake with a sunken center? You spend hours laboring over your batter, tirelessly whisking together your wet and dry ingredients before painstakingly pouring every last ...

Local pastry chef Lisa Clark remembers the exact moment when she learned that she was chosen to compete on her first Food Network show. “I was driving when the producers called me and I had to pull ...

A Katy pastry chef is about to make his gory debut in a new baking show challenge. Dill Barlow, a pastry chef at Alchemy Bake Lab in Katy, will star on the Amazon Prime baking show “Killer Cakes” on ...