You’re all ready to eat your sandwich when you notice the golden brown of your roll now has a…decidedly green tint. So you wonder: Is it safe to eat moldy bread—you’d cut off the bad stuff, of ...
Hosted on MSN
If You're Thinking Of Just Eating Around The Mold On Your Bread, We Have Some Bad News For You
It’s lunchtime, your stomach is growling and you’ve decided to make a sandwich. But as soon as you head to the pantry and open the bread bag, you see it: a whitish, greenish spot. Ugh — it’s mold.
We've all been there. You're about to cut into a loaf of bread, and there it is. A fuzzy blue spot of mold on the surface of that baguette you just bought yesterday. While most of us were taught to ...
Right now, someone somewhere is groaning in frustration at the sight of mold splotches on their bread loaf. We’ve all been this person, deeply craving a sandwich or a deliciously spongey nosh, only to ...
LUBBOCK, Texas -- Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its technology ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback