I began my bread-making journey more than 15 years ago with legendary baker Jim Lahey’s classic recipe for no-knead bread. I got hooked on making simple, crusty loaves that didn’t require any fancy ...

Italian flat bread, or Piadina, is a versatile Italian flat bread made with flour, water, olive oil, baking powder, and salt.

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. These will make your task easier, more efficient, and ...

Recently, there seems to be a renewed interest in sourdough bread, with hundreds of people developing their own starters and practicing home-made recipes. Though making sourdough bread has become a ...

Bread lovers, rejoice! Today, The Rustik Oven® announced the nationwide launch of its new artisan-style sourdough bagels line ...

For most of my life, I assumed that baking bread was exclusively for professionals—or at least, home cooks with exceptional talent. From what I knew, the process was long and complicated and easy to ...

As a professionally trained baker, I can pretty much make anything from chocolate chip cookies to tiered wedding cakes. I have quite the sweet tooth, as do most of my friends and clients, so I’ve ...

Freshly baked bread is as delicious as it is comforting. And as an increasing number of people are spending more time at home these days, many are finding solace in the art of turning simple ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more While I like the concept of making bread entirely from scratch, spur-of-the-moment bread is out of the ...

Christian Cotroneo is the social media editor at Treehugger. He is a founding editor at HuffPost Canada, and former writer at The Dodo and Toronto Star. These days, everyone is slinging a bread recipe ...