Confession: It was a bit of a stretch to find Italian chefs who stock a jar of marinara in their pantries. Cookbook author ...

Adding spicy Italian sausage to tomato sauce with meatballs imparts a deep, rich flavor. Make it by adding meatballs and sausage to tomato sauce. Then simmer for 3 to 4 hours. Eat the sausage with the ...

Make this Rustic Italian Tomato Sauce yourself; it’s significantly tastier than supermarket options. Cooking times can range from 10 minutes to 3 hours, with longer cooking enhancing the flavor.

Close-up of homemade crushed tomato on frying pan and rustic table with copy space In September, when the season’s last tomatoes reign supreme, it’s time to whip up a classic cause. Traverse City’s ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a ...

Plus, a bonus tip from my friend's Italian grandmother.

BATON ROUGE, La. (WAFB) - If you’ve never paired fresh tomatoes with honey and vinegar, this sauce might seem a bit unusual at first, but it is actually quite delicious. This simple dish becomes ...

In my family, the tradition of making Grandma’s Italian tomato sauce is borderline religious. It all starts in August, when the tomatoes are ripe and freshly picked. At least 25 pounds of tomatoes ...