Don’t throw away beet stalks. This zero waste recipe uses the tops of the beet root plant. When roasted, they turn tender on ...

Beetroot halwa offers a delightful Indian dessert experience. This vibrant dish uses beetroot as its star ingredient, blended ...

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Cooking is a creative endeavor — an art form all its own. Through the alchemy of the kitchen, heat and good intentions transform vegetables, meat and grains into nourishment for body and soul. That ...

Add the beets and toasted walnuts to a food processor. Pulse until very finely chopped. Add the goat cheese and beet pickling liquid. Process until smooth, scraping down the sides of the bowl as ...

Beetroot juice combined with chia seeds offers an impressive array of nutrients, benefiting your heart, digestive system, and overall health.

Beetroot or beet is a red superfood low in calories and rich in essential vitamins, minerals and plant compounds, some of which have medicinal properties. Nutrients in beetroot include folate, Vitamin ...

Beets pair well with bold flavors, so I round out the salad with clementine sections, peppery arugula, tangy blue cheese, thinly sliced red onion, coarsely chopped walnuts, and a tangy clementine and ...

Hannaford Registered Dietitian Mary LaVanway has a salad recipe to help you reach to your health goals in 2026.

This recipe comes from Butcher & Bee, where beets regularly appear on sandwiches and in salads. Preheat oven to 375 degrees. Rinse the beets under cold running water to remove any dirt, pat dry. Place ...