Need appetizers and have no time to cook? Do what Ina Garten does. Make what she calls an “appetizer buffet” of quick Barefoot Contessa recipes that barely require any cooking at all. The best-selling ...

From the Recipe Creator: I always judge a Tex-Mex restaurant by its guacamole. And although it's simple to prepare, it can go wrong oh, so easily. I've spent many years perfecting mine, to the point ...

Although the buffet service of a meal originated in 17th century France, it wasn't popular in the United States until after the 1938 New York World's Fair. The Swedes invented a way of showcasing the ...

Hors d’oeuvres, anyone? Whether it’s a casual TGIF with best friends or a formal holiday gathering of work associates, having folks over for appetizers and drinks is a lot easier than hosting a ...

The key to a successful buffet line is found in the logistics. Specifically, can people navigate it easily? Here are some ...